Classic Method Sparkling 'Maiferma' Volcanalia 2017

Volcanalia's Classic Method Sparkling 'Maiferma' is a bubbly version of Garganega that embodies the tireless and curious spirit of its producer, Rossella. The long ageing on the lees, over 6 years, gives it a complex profile and depth. The nose releases a warm timbre of yellow and exotic fruit, with intense nuances of fresh herbs. The palate is in harmony between vibrant acidity and enveloping structure with savouriness and almond notes. Versatile, it can accompany tortellini in broth or medium-aged cheeses such as Monte Veronese