Today, the company produces high-quality meats, artisanal cold cuts, healthy and genuine, made according to the best traditions of the territory, extra virgin olive oil, wine, and Vermouth. The estate also has a small agriturismo, with four rooms overlooking the vineyards, allowing guests to fully experience a place of ancient charm.Inside, there are vineyards, olive groves, fields for crops, pastures, and large wooded areas. Animals are raised in a semi-wild state, and the vineyards are cultivated in full respect of nature. Today, the company produces high-quality meats, artisanal cold cuts, healthy and genuine, made according to the best traditions of the territory, extra virgin olive oil, wine, and Vermouth. The estate also has a small agriturismo, with four rooms overlooking the vineyards, allowing guests to fully experience a place of ancient charm.
The vineyards of Tenuta Saiano are located in a hilly area, on the first hills rising towards the pre-Apennine area, at an altitude of about 400 meters above sea level. The soils are very suitable, composed of clays, sandstones, and gypsum components. The agronomic management is carried out following the principles of organic farming, using only sulfur and copper for treatments, in perfect harmony with the surrounding environment.red berry Bordeaux varieties Cabernet Sauvignon and Merlot, which have adapted very well to the climate of the Romagna hinterland.
Today, the company produces high-quality meats, artisanal cold cuts, healthy and genuine, made according to the best traditions of the territory, extra virgin olive oil, wine, and Vermouth. The estate also has a small agriturismo, with four rooms overlooking the vineyards, allowing guests to fully experience a place of ancient charm.Inside, there are vineyards, olive groves, fields for crops, pastures, and large wooded areas. Animals are raised in a semi-wild state, and the vineyards are cultivated in full respect of nature. Today, the company produces high-quality meats, artisanal cold cuts, healthy and genuine, made according to the best traditions of the territory, extra virgin olive oil, wine, and Vermouth. The estate also has a small agriturismo, with four rooms overlooking the vineyards, allowing guests to fully experience a place of ancient charm.
The vineyards of Tenuta Saiano are located in a hilly area, on the first hills rising towards the pre-Apennine area, at an altitude of about 400 meters above sea level. The soils are very suitable, composed of clays, sandstones, and gypsum components. The agronomic management is carried out following the principles of organic farming, using only sulfur and copper for treatments, in perfect harmony with the surrounding environment.red berry Bordeaux varieties Cabernet Sauvignon and Merlot, which have adapted very well to the climate of the Romagna hinterland.