Sauvignon 'Vie' San Patrignano 2024
Para o dia‑a‑diaThe Sauvignon "Vie" from the famous San Patrignano winery is a fresh and delicate white wine that perfectly accompanies appetizers or light meals. The namesake grapes are harvested from vineyards facing east towards the Adriatic Sea, and maturation takes place in steel tanks for 5 months. The color is straw yellow with golden reflections, and the aromas released recall sage, tomato leaf, freshly cut grass, and citrus sensations. The sip is light, agile, crunchy, mineral, and with a savory finish.
The Sauvignon "Vie", produced by the San Patrignano winery, is a white wine with a fresh and fruity profile. It is a wine that well expresses the character of a beloved international grape variety, which has found in Romagna the ideal conditions to offer a particularly appealing version. It is a label of great drinkability, clear and immediate, characterized by a strong gastronomic vocation. It pairs very well with pasta with shellfish, seafood risottos, baked and grilled fish. It is worth trying with a platter of fresh goat's milk cheeses.
The Sauvignon "Vie" wine from San Patrignano comes from the estate's vineyards, located in the hilly area between the Adriatic coast and the first pre-Apennine hills, in a region with a particularly mild and breezy climate, also thanks to the presence of constant sea breezes. The vineyards are cultivated at an altitude of about 150-200 meters above sea level, with a cool east-facing exposure, which ensures good temperature variations, favoring an excellent ripening of the grapes. The harvest takes place around mid-September, with selection in vine of the best grapes. After gentle pressing, the must is sent for fermentation in stainless steel tanks at low temperatures. Before bottling, the wine matures for 5 months on fine lees, in order to acquire structure and enrich the aromatic complexity.
The white Sauvignon "Vie" from San Patrignano is a very classic version of the famous French grape variety, which faithfully presents its best varietal characteristics. In appearance, it is a bright light yellow color with subtle golden reflections. The bouquet is characterized by fragrant aromas reminiscent of sage, medicinal herbs, boxwood, tomato leaf, lemon peel, grapefruit, aromas of white-fleshed fruit, peach, green apple, delicate hints of elderflower and orange blossom. The taste is lively and intense, slightly aromatic, with ripe and expressive fruit, extending towards a savory finish, very fresh and with good taste persistence.